Marta Laranjo

Marta Laranjo

Food science and technology, Integrated in MED
Food science and technology
Integrated in MED

About

Born in 1975, married, three children (born in 2000, 2001 and 2010)

PhD in Biology, 2007

Assistant Professor & Senior Researcher, Universidade de Évora, Portugal

MED-Mediterranean Institute for Agriculture, Environment and Development (Food Science and Technology Group)

CHANGE-Institute for Global Change and Sustainability, Associate Laboratory

President of the UNIMED Subnetwork on Food & Water (UNIMED Office at the Universidade de Évora)

PI of the ERASMUS+ FoSaMed-"Enhancing Food Safety in the Mediterranean" project

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2 edited books

15 book chapters

more than 50 full research papers in international peer-review journals

Supervision of 3 PhD, 5 Masters, and more than 30 undergraduate students

Research Interests
  • Food Quality
  • Molecular Biology
  • Antimicrobial Resistance
  • Fermented Foods
  • Food Safety
  • Microbiology

Personal Information

Institutional Email Send Message
Thematic lines to which I contribute:
Animal Production & Health
Agro-silvo-pastoral System - Montado

Publications & Patents

Publication

Projects

Project Funding Lead Institution Role Start End Scope
FoSaMed - Enhancing Food Safety in the Mediterranean European Commission – Erasmus + Program Universidade de Évora - MED MED Representative 2021-01-15 2024-01-14 Internacional
ECO-PIG - Desenvolvimento de uma mistura alimentar inovadora para acabamento de machos de raças de suínos autóctones. ao ar livre. com benefício para a qualidade da carne e para a sustentabilidade do sistema Portugal 2020 - SI - Sistema de Incentivos à Investigação e Desenvolvimento Tecnológico(SI I&DT) DIN – Desenvolvimento e Inovação. S.A. Participant 2020-12-31 2023-06-30 Nacional
ICAPP - Investigação em carnes alentejanas de porco preto Portugal 2020 - SI - Sistema de Incentivos à Investigação e Desenvolvimento Tecnológico(SI I&DT) Universidade de Évora Participant 2021-02-01 2023-06-30 Nacional
S4AGRO - S4Agro - Soluções sustentáveis para o setor agroindustrial Portugal 2020 - COMPETE Universidade da Beira Interior Participant 2020-04-01 2022-04-01 Nacional
LIFE MERCURY-FREE - Complex Awareness Raising and Behaviour Change for the Mercury-Free City Environment European Commission - LIFE Programme Lodz University of Technology(Polónia) MED Representative 2022-10-01 2025-09-30 Internacional
PIMENTO - Promoting Innovation of ferMENTed fOods European Commission - COST Action Institut National de la Recherche Agronomique(França) MED Representative 2021-11-08 2025-11-07 Internacional
SUMO - Sustentabilidade do Montado PRR - Plano de Recuperação e Resiliência Universidade de Évora Participant 2023-01-01 2025-09-30 Nacional